Growing Edible Red Leaf Amaranth in Kratky Hydroponics – Update: Week 2

Edible Red Leaf Amaranth Grown In Kratky Hydroponics Container, Week 2

I’ve never eaten Amaranth before, but it has so many health benefits that I thought I would try it out:

  • It is an appetite suppressant; what better way to manage weight than just to not be as hungry and eat smaller portions?
  • The leaves are high in vitamin C, vitamin A and folate. It has twice the calcium as milk!
  • It contains essential Lysine which can help your body absorb calcium, and is great for hair development. Apparently it can help soften and smooth hair, especially grey hairs.

It’s now been 2 weeks since I planted my seeds into their Kratky hydroponics bucket. Sorry I forgot to do a week 1 update…

Edible Red Leaf Amaranth Grown In Kratky Hydroponics Container, Week 2
Edible Red Leaf Amaranth Grown In Kratky Hydroponics Container, Week 2

Here is my Amaranth growing in their kratky bucket. They are under a rather yellow LED grow light, so unfortunately all the photos are rather yellow. I may replace this light eventually, but its also quite good as growing seedlings under as its not all that strong.

Edible Red Leaf Amaranth Grown In Kratky Hydroponics Container, Week 2
Edible Red Leaf Amaranth Grown In Kratky Hydroponics Container, Week 2

Unlike my Kale and Swiss Chard that were started in rock wool, these Amaranth were started in the Aerogarden Bounty with Jiffy 36mm Peat Pellets. Once they were about a week old I transplanted them to the cloning collars. These seedlings are now completely soilless or rockless!

Edible Red Leaf Amaranth Grown In Kratky Hydroponics Container, Week 2
Edible Red Leaf Amaranth Grown In Kratky Hydroponics Container, Week 2

I really love the coloring that is developing on the leaves. On the tops of the leaves the color is closer to a purple or maroon, whilst the underside of the leaf seems to grow a very vidid red. It’s absolutely gorgeous!

Edible Red Leaf Amaranth Grown In Kratky Hydroponics Container, Week 2
Edible Red Leaf Amaranth Grown In Kratky Hydroponics Container, Week 2

Have you eaten amaranth before? How would you describe the taste?

2 thoughts on “Growing Edible Red Leaf Amaranth in Kratky Hydroponics – Update: Week 2”

    1. I am finding that I really like the taste of amaranth. They taste somewhat like spinach with the leaves having a crunchy texture a bit like lettuce – very yummy! I would definitely encourage you to grow/try.

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